Hi there!
My home cafe welcomes you to the pictures of bread and stories of my travels! I have an obsession with bread and all things carbs. I love a good milk bread. I also have a major travel bug after I started solo traveling to Europe, so expect many pictures of what I did!
I’m excited to share the types of desserts I’ve made and what countries I’ve been to. I hope you find this place to be comforting and intriguing!
Thing I’ve Learned
Pre-planning a trip will always help; it will prepare you for unknown situations.
Taiwan
It’s okay to go to a restaurant twice in row for dinner.
Cairns
Foot baths are (almost) as good as onsens.
Osaka
Baking Traveller 